Baking aids for cakes and pastries

Unavoidable additives to various cakes and pastries. From baking powder, baking soda to coconut flour and other helpers in baking cakes that give You a possibility to prepare wonderful desserts that taste perfectly. With Bonito products that are contained in almost every recipe for preparing pastries and cakes, preparation of sweets will have guaranteed certainty to succeed.

Whipped cream with milk

Whipped cream with milk

Classic addition between pastries and cakes. Whipped cream that fills desserts, fruit salads, cookies, ice cream and coffee. Easy and fast to stir, finished in 3 minutes. Contains milk proteins and skimmed milk powder vegetable origin.

Preparation: In a deep pot put 125ml of boiled cold milk. Put the content of a bag in milk. With an electric mixer mix shortly using lowest speed, then increase speed and continue stiring until wanted firmness (3-5 minutes). If You want sweeter whipped cream, add sugar in milk. Whipped cream can be served alone or for decorating fruit, pudding, ice cream and coffee, but also for preparation of cakes and cookies.

Average nutritional value of 100g of product:

  • Energy: 2328kJ/558kcal
  • Protein: 4,02g
  • Carbohydrate: 58,78g of which sugar 40,07g
  • Fat: 33,98g of which saturated fat 30,60g
  • Salt: 0,22g

Package: 40g, 80g, 1000g