Aromatic VEGETABLE FOOD SEASONINGS are needed as flavour enhancers. Ably combined and properly dosed spices awake senses, such as top gastronomic delicacies, but everyday dishes as well.
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This is the spice that has pleasant aroma. It's a favourite spice in Europe, especially in Mediterranean areas, where it comes from. It's known as infallible spice when making pizza. It's good as an adition for omlets, Italian sauces, tomato dishes, lamb or vegetables. It fills zucchini (courgette), broccoli and eggplant with its aroma, and it goes great with onion, basil, parsley and olive oil.
By adding oregano as a spice in diet meals, taste of food is improved, especially to unsalted meals and different vegetable soups to which it gives aroma.
